Trail Kitchen Notes
What to cook on a two-burner stove after a day on a long trail.

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One pot of flatbread
Flour, water, a pinch of salt, and a dry pan.
Timeouts and budgets for a camp meal
Dinner gets a fixed half hour from pack-off to pack-on. If the soak was forgotten, eat the bread and the nuts and cook the lentils tomorrow.

Oats that do not scorch
Low flame and a lid beat stirring.

Washing up with one cup of water
Hot water first, sand never.